Elsevier

The Journal of Pain

Volume 14, Issue 11, November 2013, Pages 1425-1436
The Journal of Pain

Original Report
Muscular Heat and Mechanical Pain Sensitivity After Lengthening Contractions in Humans and Animals

https://doi.org/10.1016/j.jpain.2013.07.010Get rights and content
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Abstract

Mechanical sensitivity of muscle nociceptors was previously shown to increase 2 days after lengthening contractions (LC), but heat sensitivity was not different despite nerve growth factor (NGF) being upregulated in the muscle during delayed-onset muscle soreness (DOMS). The discrepancy of these results and lack of other reports drove us to assess heat sensitivity during DOMS in humans and to evaluate the effect of NGF on the heat response of muscle C-fibers. Pressure pain thresholds and pain intensity scores to intramuscular injection of isotonic saline at 48°C and capsaicin were recorded in humans after inducing DOMS. The response of single unmyelinated afferents to mechanical and heat stimulations applied to their receptive field was recorded from muscle-nerve preparations in vitro. In humans, pressure pain thresholds were reduced but heat and capsaicin pain responses were not increased during DOMS. In rats, the mechanical but not the heat sensitivity of muscle C-fibers was increased in the LC group. NGF applied to the receptive field facilitated the heat sensitivity relative to the control. The absence of facilitated heat sensitivity after LC, despite the NGF sensitization, may be explained if the NGF concentration produced after LC is not sufficient to sensitize nociceptor response to heat.

Perspective

This article presents new findings on the basic mechanisms underlying hyperalgesia during DOMS, which is a useful model to study myofascial pain syndrome, and the role of NGF on muscular nociception. This might be useful in the search for new pharmacologic targets and therapeutic approaches.

Key words

Muscle heat sensitivity
capsaicin
delayed-onset muscle soreness
lengthening contraction
nerve growth factor

Cited by (0)

The authors report no conflict of interest.

This work was supported in part by a collaboration grant between the Japan Science and Technology Agency (JST, Strategic International Cooperative Program) and the Danish Agency for Science, Technology and Innovation.