Arbones-Mainar et al. (2008) | 2 months/8 weeks | Male | 21% (w/w) fat and 0.2% (w/w) cholesterol |
• Weight gain: E3 HFD > E4 HFD • SAT accumulation: E3 HFD = E4 HFD • VAT accumulation: E3 HFD > E4 HFD • Baseline glucose: E3 HFD = E4 HFD • Glucose intolerance: E4 HFD > E3 HFD
| N/A |
To et al. (2011) | 3 months/32 weeks | Male | 60% kcal fat from lard |
| N/A |
Huebbe et al. (2015) | 6–8 weeks/8 months | Female | 21% fat from milk |
| N/A |
Arbones-Mainar et al. (2016) | 2 months/1–10 months | Male | 21% (w/w) fat from milk and 0.2% (w/w) cholesterol |
| N/A |
Johnson et al. (2017) | 9 months/6 months | Female | 60% kcal fat from lard |
• Weight gain: E3 HFD > E4 HFD • VAT accumulation: E3 HFD > E4 HFD • Baseline glucose: E3 HFD = E4 HFD • Glucose intolerance: E4 HFD > E3 HFD
|
• Object recognition impairment: E3 HFD = E4 HFD • Cued fear memory: E3 HFD = E4 HFD • Spatial memory: E4 HFD > E3 HFD
|
Johnson et al. (2019) | 9 months/6 months | Female | 60% kcal fat from lard |
• Weight gain: E3 HFD > E4 HFD • SAT accumulation: E3 HFD = E4 HFD • VAT accumulation: E3 HFD > E4 HFD • Baseline glucose: E3 HFD = E4 HFD • Glucose intolerance: E3 HFD = E4 HFD
|
|