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Research ArticleNew Research, Cognition and Behavior

Western High-Fat Diet Consumption during Adolescence Increases Susceptibility to Traumatic Stress while Selectively Disrupting Hippocampal and Ventricular Volumes

Priya Kalyan-Masih, Julio David Vega-Torres, Christina Miles, Elizabeth Haddad, Sabrina Rainsbury, Mohsen Baghchechi, Andre Obenaus and Johnny D. Figueroa
eNeuro 31 October 2016, 3 (5) ENEURO.0125-16.2016; https://doi.org/10.1523/ENEURO.0125-16.2016
Priya Kalyan-Masih
1Center for Health Disparities and Molecular Medicine, Loma Linda University School of Medicine, Loma Linda, California 92350
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Julio David Vega-Torres
1Center for Health Disparities and Molecular Medicine, Loma Linda University School of Medicine, Loma Linda, California 92350
2Physiology Division, Department of Basic Sciences, Loma Linda University School of Medicine, Loma Linda, California 92350
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Christina Miles
1Center for Health Disparities and Molecular Medicine, Loma Linda University School of Medicine, Loma Linda, California 92350
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  • ORCID record for Christina Miles
Elizabeth Haddad
3Department of Pediatrics, Loma Linda University School of Medicine, Loma Linda, California 92350
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Sabrina Rainsbury
1Center for Health Disparities and Molecular Medicine, Loma Linda University School of Medicine, Loma Linda, California 92350
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Mohsen Baghchechi
3Department of Pediatrics, Loma Linda University School of Medicine, Loma Linda, California 92350
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Andre Obenaus
3Department of Pediatrics, Loma Linda University School of Medicine, Loma Linda, California 92350
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Johnny D. Figueroa
1Center for Health Disparities and Molecular Medicine, Loma Linda University School of Medicine, Loma Linda, California 92350
2Physiology Division, Department of Basic Sciences, Loma Linda University School of Medicine, Loma Linda, California 92350
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Article Information

DOI 
https://doi.org/10.1523/ENEURO.0125-16.2016
PubMed 
27844058
Published By 
Society for Neuroscience
History 
  • Received May 16, 2016
  • Revision received September 23, 2016
  • Accepted October 26, 2016
  • Published online October 31, 2016.
Copyright & Usage 
Copyright © 2016 Kalyan-Masih et al. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International, which permits unrestricted use, distribution and reproduction in any medium provided that the original work is properly attributed.

Author Information

  1. Priya Kalyan-Masih1,
  2. Julio David Vega-Torres1,2,
  3. Christina Miles1,
  4. Elizabeth Haddad3,
  5. Sabrina Rainsbury1,
  6. Mohsen Baghchechi3,
  7. Andre Obenaus3 and
  8. Johnny D. Figueroa1,2
  1. 1Center for Health Disparities and Molecular Medicine, Loma Linda University School of Medicine, Loma Linda, California 92350
  2. 2Physiology Division, Department of Basic Sciences, Loma Linda University School of Medicine, Loma Linda, California 92350
  3. 3Department of Pediatrics, Loma Linda University School of Medicine, Loma Linda, California 92350
  1. Correspondence should be addressed to Johnny D. Figueroa, Center for Health Disparities and Molecular Medicine, Loma Linda University School of Medicine, Loma Linda, CA 92350. E-mail: jfigueroa{at}llu.edu.
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Author contributions

  1. Author contributions: P.K.-M. and J.D.F. designed research; P.K.-M., J.D.V.-T., C.M., S.R., and J.D.F. performed research; E.H., M.B., and A.O. contributed unpublished reagents/analytic tools; E.H., M.B., and A.O. analyzed data; P.K.-M. and J.D.F. wrote the paper.

Disclosures

  • The authors declare no competing financial interests.

  • This research was supported by Loma Linda University Seed Grant Funds.

Funding

  • Loma Linda University Seed Grant Funds

Other Version

  • You are viewing the most recent version of this article.
  • previous version (October 31, 2016).

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Jul 2025119754
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Total 20251051016346
Jan 20261213936
Feb 20261730132
Mar 20262026469
Apr 20262531760
May 202694521
Total 2026831066218
Total1539371142621
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Western High-Fat Diet Consumption during Adolescence Increases Susceptibility to Traumatic Stress while Selectively Disrupting Hippocampal and Ventricular Volumes
Priya Kalyan-Masih, Julio David Vega-Torres, Christina Miles, Elizabeth Haddad, Sabrina Rainsbury, Mohsen Baghchechi, Andre Obenaus, Johnny D. Figueroa
eNeuro 31 October 2016, 3 (5) ENEURO.0125-16.2016; DOI: 10.1523/ENEURO.0125-16.2016

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Western High-Fat Diet Consumption during Adolescence Increases Susceptibility to Traumatic Stress while Selectively Disrupting Hippocampal and Ventricular Volumes
Priya Kalyan-Masih, Julio David Vega-Torres, Christina Miles, Elizabeth Haddad, Sabrina Rainsbury, Mohsen Baghchechi, Andre Obenaus, Johnny D. Figueroa
eNeuro 31 October 2016, 3 (5) ENEURO.0125-16.2016; DOI: 10.1523/ENEURO.0125-16.2016
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Keywords

  • Behavior
  • high-fat diet
  • hippocampus
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  • PTSD

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